What is a Pet Nat Wine?
Pet nat, pronounced "pet naht," is a lightly sparkling wine made using the méthode ancestrale, which is a traditional method of making sparkling wine. With Pet Nat, fermentation occurs in the bottle, leaving behind residual sugar that gives it a light fizziness.
What Does Pet Nat Taste Like?
1. Pet nat wines have a range of flavors, from dry and crisp to sweet and fruity.
2. Typically, expect to find notes of citrus, green apple, pear, honey, and floral aromas.
3. Depending on the type of grape used, you may also find tropical fruit flavors like pineapple and mango.
How is Pet Nat Made?
1. Pet nat is made by bottling the wine before primary fermentation is complete. This results in a small amount of residual sugar, which is converted to carbon dioxide during the fermentation process.
2. Although secondary fermentation typically occurs inside a sealed fermentation tank, pet nat allows this process to take place inside individual bottles, creating a naturally sparkling wine.
3. Pet nat wines typically have a lower alcohol content compared to other sparkling wines due to the halted fermentation process.
What are the Different Types of Pet Nat?
1. Pet nat can be made from various grapes, including Chardonnay, Pinot Noir, Chenin Blanc, and Gamay.
2. The resulting flavor profiles vary widely based on the type of grape used.
3. Pet nat wines can range from very dry to sweet, so there's a style to suit every taste.
How to Serve and Store Pet Nat Wine
1. Pet nat is best served chilled, typically between 45-50°F.
2. Store pet nat wines in a cool, dark place, such as a wine cellar or refrigerator.
3. Enjoy pet nat wines within a year or two of purchase to experience their freshness and vitality.
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